Ah good. It's nice to know I can still use animals in my jello if I can't find agar-agar. The flaking does sound like it's worth an extensive search for it though! Besides I don't really want my VERY SPECIAL self-made-up-holiday jello to have the bones and souls of cows or sheep in it.. However I think I will use gelatin for the humongous monster jelly I'm going to make as a practice :D It will be wobbly and big and require the sacrifice of many sheep bones (AND THEN IT WILL BE LIKE THE JELLY EQUIVALENT OF THE PHILOSOPHER'S STONE REQUIRING THE SACRIFICE OF MANY MANY LIVES!! OH GOD NO).
Hmm yes, rambling about food is a wonderful way to spend time in between meals I think! At least it's an arguably less condemnable subject than guys who stick their fingers up and into eachother's hineys. heh heh. (although we need that sort of talk too if we don't want to complete our transformation into old ladies .A.)
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Date: 2008-01-09 08:20 am (UTC)Hmm yes, rambling about food is a wonderful way to spend time in between meals I think! At least it's an arguably less condemnable subject than guys who stick their fingers up and into eachother's hineys. heh heh. (although we need that sort of talk too if we don't want to complete our transformation into old ladies .A.)